If you're planning a winter escape to Mudgee and looking for something delicious, festive and a little bit different - you've just found it.
Every July, Robert Stein Winery turns into acosy, country-style Christmas wonderland. Think mulled wine by the fire, slow-roasted porchetta rolls, wholesome fresh soups and a full sized Christmas Tree! Whether you're chasing a warming glass of red, planning a weekend with friends, or just looking forsomething fun to do in Mudgee with the family this July, this is your sign to head our way.
We know everyone loves a red in the colder months - and fair enough, we do too. But if you’ve never had a glass ofRiesling with crispy pork belly, you’re seriously missing out. The bright acidity cuts through the richness like a dream. Come and try it for yourself - you might just find a new winter favourite.
And if you're after something a little more classic, we've got you covered there too, we’re helping you stay warm with ourflavoursome mulled wine, availableevery day in July. Gently spiced, soul-warming, and best enjoyed fireside.
July is made forcomfort food, and the Farm Kitchen knows how to deliver. Our porchetta rolls arecrispy, juicy, herby perfection, best served with a side of mulled wine and a vineyard view. If you’re after something to share, grab acheese or charcuterie board, loaded with local produce, warm bread, and something sweet to finish. Sit outside by the fire or stay cosy inside - either way, it’s the kind of lunch you’ll be talking about all the way home.
Whether you're wrangling toddlers or visiting with a bunch of friends,Christmas in July at Robert Steinhas something for everyone. It’s festive without the fuss - justgreat wine, good food, and a relaxed, family-friendly vibe.
- Christmas in Julyruns all month (1st - 31st July)
- Cellar Door and Farm Kitchen open dailyfrom 10am - 4:30pm
- Mulled wine served every day
- Book onlineand come enjoy.
Whether you're local or visiting from out of town, we’d love to see you this July.Come for the comfort food, stay for the wine, and leave with a little mid-year magic.
